From the Carpathians to the Dalmatian coast
Posip and Marastina are the symbols of Dalmatian oenology.
A red land overlooking the sea, where the strong Bura wind makes the wines dry and almost salty.
Complex aromas and flavors.
Do you love taking risks? Then be amazed by their sparkling wine aged on the lees for 60 months, and fill your glass to the brim.
The People, the Vineyards, the Terroir
